Go Back
Print
Curried Quinoa with Cranberries, Almonds & Raisons
Prep Time
5 mins
Cook Time
7 mins
Total Time
12 mins
 
Servings: 2 servings
Author: Nancy @ Foodie Chicks Rule
Ingredients
  • 1 cup cooked quinoa
  • 2 T sliced almonds
  • 2 T chopped cranberries
  • 2 T chopped raisins
  • 2 large cloves minced
  • 1 T olive oil or coconut oil
  • 1-1/4 tsp curry powder
  • 1 tsp brown sugar or coconut palm sugar
  • 1/4 tsp salt
  • 1/4 cup chicken broth
Instructions
  1. Cook the quinoa according to the package directions and set aside.
  2. Chop cranberries and raisins.
  3. Add fruit, garlic and almonds to a frying pan along with olive oil.
  4. Saute for 1-2 minutes on medium heat.
  5. Add the cooked quinoa to the frying pan.
  6. Add seasonings and sugar, stir and saute well for another 2-3 minutes on medium-low heat.
  7. Add chicken broth and cook an additional 2-3 minutes.