Lemon Garlic Shrimp Zoodles Recipe
Nancy @ Foodie Chicks Rule
medium sized zucchini
(zoodled with spiralizer)
(I like fresh)
(minced or pressed)
juice of one large lemon
salt and pepper to taste
Zoodle the zucchini and add it to a frying pan along with a splash of olive oil or butter.
Saute for about 5-7 minutes on medium. It is done when it is still a bit "firm".
Do not overcook, test as you are cooking.
Set aside. (preferably on paper towels to absorb any excess moisture)
Add the fresh shrimp to another frying pan saute with a little butter on medium until just done.
Add 2 T butter and 2 T olive oil to the pan along with the garlic.
Saute for 1-2 minutes.
Add the shrimp and zoodles back to the pan and squeeze the juice of one lemon over top.
Toss and heat for 1-2 minutes.
Salt and pepper to taste.
Lemon Garlic Shrimp Zoodles Recipe https://foodiechicksrule.com/lemon-garlic-shrimp-zoodles-recipe/