Name: Lemon Garlic Marinade
Prep time: 5 min
Cook time: 4 h
Total time: 4 h 5 min
Yield: 8
Ingredients: 1/4 cup fresh lemon juice; 1/2 cup olive oil; 2-4 large crushed or minced garlic cloves; 1 T Dried Dill; 1/2 t Cayenne Pepper; 1/2 t Sea Salt; Zest from 1 lemon (organic is best!)

Lemon Garlic Marinade

Author: Nancy @ Foodie Chicks Rule
Total Time: 4 hours 5 minutes
Yield: 8 1x

Ingredients

Units Scale

1/4 cup fresh lemon juice
1/2 cup olive oil
2–4 large crushed or minced garlic cloves
1 T Dried Dill
1/2 t Cayenne Pepper
1/2 t Sea Salt
Zest from 1 lemon (organic is best!)

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Instructions

Mix all ingredients and add your meat (or veggies).
Refrigerate for at least several hours before cooking, preferably overnight.
This marinade is also great for vegetables such as zucchini, squash, mushrooms, tomatoes …for the grill or roasted in the oven.

Prep Time: 5 minutes
Cook Time: 4 hours